
Diploma in Hospitality Services is designed to prepare students to work in hospitality and food & beverage
industries by providing them with essential knowledge and developing their practical skills in respect of hospitality
services and F&B operation through both institutional and internship training. Upon completion, successful
students should be confident of being professional and functioning practitioners in relevant job area.
| Intakes | March, June, September and December |
|---|---|
| Course Fees | 12107.05 |
| Duration | 12 Months |
| Location | Singapore |
| Qualification Level | |
| Country |